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©2019 FOODIE NATION LIMITED TRINIDAD & TOBAGO 

February 5, 2020

Yield: 8 Rotis

INGREDIENTS

All Purpose Flour - 3 cups 
Baking Powder - 1 tbsp
Brown Sugar - 1/4 tsp
Salt - Pinch
Water - 9 - 10 fluid ounces
Ghee - 2 - 3 tbsp

METHOD

  1. In a bowl, mix together flour, baking powder, brown sugar and salt.

    ...

October 18, 2019

Yield: 12 Portions

INGREDIENTS

Aromatic Seasoning:

5 Cloves of Garlic, peeled

2 Inches Peeled Ginger, chopped

2 Medium Onions, peeled and chopped

3 Pimento Peppers, chopped or 2 Chilis, seeds removed

Cooking Ingredients:

4 Tbsp Butter

¼ Tsp F...

October 4, 2019

Yield: 8 Portions

INGREDIENTS

To Marinate Goat:

3½ Lbs Goat Leg (1 Inch Cubes)

1¼ Tbsp of Salt

¾ Tbsp of Black Pepper

3 Tbsp of Chopped Onions

2 Tbsp of Chopped Garlic

1 Tbsp Minced Pimentos/Jalapeños

4 Tbsp of Minced Celery

1 Tsp of Minced Gi...

September 17, 2019

Jadee eats the Curry Burger and (almost) everything else on Jaxx International Grill's Menu! 😋

More information about Jaxx International Grill: https://jaxxinternationalgrill.com

*DISCLAIMER: Jaxx International Grill compensated Foodi...

September 17, 2019

Jadee gets his first taste of Dosti Roti, hot off the tawa, in the heart of Saint James, Port of Spain, Trinidad and Tobago! 🇹🇹

Kuchela's Curry Pot is usually open Mondays to Saturdays from 4:00 p.m. to 12:00 a.m. and on Sundays fro...

July 26, 2019

Yield: 6 - 8 Portions

INGREDIENTS

3 Tbsp Vegetable Oil

¼ Tsp Whole Geera (Cumin) Seeds

¼ Tsp Fenugreek (Maithe) Seeds

½ Cup Julienned Onions

5 Cloves Garlic, minced

3 Pimento Peppers/Jalapeños, minced

1 Tbsp Minced Chadon Beni (Culantro)

3 Sp...

July 12, 2019

Yield: 8 Portions

INGREDIENTS

Marinade for Chicken:

3 Lb Whole Chicken, cut into 12 pieces

1 ½ Tsp Salt

½ Tsp Black Pepper

½ Tsp Chief Brand Curry Powder

¼ Tsp Geera (Cumin) Powder

2 Tbsp Fresh Green Seasoning

2 Tbsp Fresh Chopped Chives

To Co...

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