June 26, 2020

Yield: 12 Portions 

INGREDIENTS

To Marinate Duck:

4 Lbs Roasted Duck (cut into 1-inch pieces)

1¼ Tbsp of Salt

¾ Tbsp of Black Pepper

3 Tbsp of Chopped Onions

2 Tbsp of Chopped Garlic

1 Tbsp Minced Pimentos/Jalapenos 

4 Tbsp of Minced Celery 

1...

June 16, 2020

Yield: 4 to 6 Servings

INGREDIENTS

Vegetable Oil - 1/8 cup

Whole Geera/Cumin Seeds - 1/4 tsp

Caripulee Leaf - 3

Onion - 1/8 cup (finely chopped)

Garlic - 1/8 cup (finely chopped)

Indi Special Madras Curry Powder - 1 tbsp

Water - 1/2 cup

Whole...

May 22, 2020

Yield: 6 – 8 Portions

INGREDIENTS

3 Lbs Seasoned Chicken, cut into pieces

1 ½ Tbsp Curry Powder

2 Tsp Turmeric Powder

2 Tsp Geera Powder (Cumin)

2 Tsp Amchar Masala

2 Tsp Soy Sauce

3 Tbsp Ketchup

¼ Cup Chopped Tomatoes

1/8 Cup Julienned Onions

...

May 5, 2020

Yield: 4 - 6 Servings

INGREDIENTS

Bodi - 1 lb (2” pieces)
Curry Powder - 1 tbsp
Water - 1/4 cup
Oil - 1/8 cup
Caripulee Leaves - 2
Geera/Cumin Seeds - 1/4 tsp
Diced Onion - 1/4 cup
Garlic - 1 tbsp (finely chopped)
Scotch Bonnet Pepper...

February 28, 2020

Yield: 5 Portions

INGREDIENTS

To Clean Crabs:
7- 8 Whole Crabs, cleaned
Water
3 Tbsp Lime Juice 
2 Tbsp Baking Powder

To Season Crabs:
(Cleaned & Washed Crabs)
2 Tsp Salt
1 ½ Tsp Black Pepper
1 Tbsp Minced Garlic 
1/3 Cup Green Seasonin...

February 5, 2020

Yield: 8 Rotis

INGREDIENTS

All Purpose Flour - 3 cups 
Baking Powder - 1 tbsp
Brown Sugar - 1/4 tsp
Salt - Pinch
Water - 9 - 10 fluid ounces
Ghee - 2 - 3 tbsp

METHOD

  1. In a bowl, mix together flour, baking powder, brown sugar and salt.

    ...

October 18, 2019

Yield: 12 Portions

INGREDIENTS

Aromatic Seasoning:

5 Cloves of Garlic, peeled

2 Inches Peeled Ginger, chopped

2 Medium Onions, peeled and chopped

3 Pimento Peppers, chopped or 2 Chilis, seeds removed

Cooking Ingredients:

4 Tbsp Butter

¼ Tsp F...

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