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©2019 FOODIE NATION LIMITED TRINIDAD & TOBAGO 

December 15, 2017

YIELD - 4 Pints

INGREDIENTS

Ponche De Creme - 24 oz (Get recipe here)
Heavy Cream - 1 liter
Whole Milk - 1 liter
Granulated Sugar - 1 1/2 cups
Vanilla Essence - 1 1/2 tbsp
Egg Yolks - 12

METHOD

  1. Using a medium sauce pan, combine cream...

December 5, 2017

YIELD - Two Loaves (9-10" by 3-4")

INGREDIENTS

Flour - 3 cups

Baking Powder - 1 tbsp

Coconut - 1 cup (Grated)

Butter - 1/2 cup

Brown Sugar - 1 cup

Raisins - 1/4 cup

Currants - 1/4 cup

Cherries - 1/3 cup

Mixed Fruit - 1/3 cup

Mixed Essence - 1 t...

October 15, 2017

INGREDIENTS

Flour - 1 lb

Cinnamon Powder - 1/2 Tsp

Ginger Powder - 1 Tsp

Cardamom Powder - 1 1/2 Tsp

Nutmeg - 1 Dash

Shortening - 2 oz

Unsalted Butter - 2 oz

Water - 8 oz

Granulated Sugar - 1 cup

Ginger - 1 Tsp (Grated)

METHOD

  1. Sift flour, cinn...

August 17, 2017

Yield: 6 Servings

INGREDIENTS

Duncan Hines Cake Mix - 1 box
Eggs - 3 large
Vegetable Oil - 1/3 cup
Water - 1 cup
Whole Milk - 2 1/2 cups
Custard Powder - 2 1/2 tbsp
Granulated Sugar - 4 tbsp
Libby's Fruit Cocktail - 1 can 
Libby's...

July 24, 2017

Yield: 4 Pints

INGREDIENTS

Guinness Stout - 24 oz
Heavy Cream - 1 liter
Whole Milk - 1 liter
Granulated Sugar - 1 1/2 cups
Vanilla Bean - 2 OR 1 1/2 tbsp Vanilla Essence
Egg Yolks - 12 

METHOD

  1. Using a large saucepan, simmer Guinness...

June 18, 2017

Yield - (4-6) Servings

INGREDIENTS

Milk - 5 1/2 Cups

Cinnamon - 1 Stick

Ginger - 1/8 Tsp (grated)

Cardamom - 1 pod

Clove - 1

Sugar - 7 Tbsp

Vermicelli - 200g (toasted)

Sliced Almonds - 1/8 Cup

Raisins - 1/4 Cup

METHOD

  1. Pour 2 cups of milk int...

April 30, 2017

Yield - (6-8) Servings

INGREDIENTS 

*FG - Finely Grated

Blue Band Margarine - 4 oz

Brown Sugar - 1 1/2 Cups

Black Pepper - 3/4 Tsp

Cinnamon - 1/2 Tsp

Mixed Essence - 1 Tsp

Pumpkin - 1/2 Cup FG

Sweet Potato - 1/2 Cup FG

Coconut - 1/2 Cup FG

Cass...

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