February 5, 2020

Yield: 8 Rotis

INGREDIENTS

All Purpose Flour - 3 cups 
Baking Powder - 1 tbsp
Brown Sugar - 1/4 tsp
Salt - Pinch
Water - 9 - 10 fluid ounces
Ghee - 2 - 3 tbsp

METHOD

  1. In a bowl, mix together flour, baking powder, brown sugar and salt.

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