February 17, 2020

Jadee eats Coconut Bake with Saltfish Buljol at the famous Breakfast Shed in Port of Spain, Trinidad & Tobago!

Learn more about the Breakfast Shed here: https://www.tripadvisor.com/Restaurant_Review-g147389-d6171367-Reviews-Breakfast_...

January 17, 2020

Yield: 1 (8 x 8 Inch) Tray

INGREDIENTS

4 Cups Flour, sifted
2½ Tbsp Baking Powder
3 Tbsp Brown Sugar
2 Tsp Salt 
3 Tbsp Butter, chilled
9 Oz Water

METHOD

  1. Place flour into a medium mixing bowl. Add the baking powder, sugar and salt. M...

August 16, 2019

Yield: 18 – 20 Accras

INGREDIENTS

12 oz Salted Cod (Boiled and Flaked)

1½ Cups Flour

3 Tsp Baking Powder

¾ Tsp Black Pepper

½ Tsp Geera (Cumin) Powder

½ Tsp Chilli Powder

2 Tsp Minced Onion

2 Tsp Minced Garlic

2 Tbsp Minced Chives

2 Tbsp Minced...

June 28, 2019

Yield: 12 Portions

INGREDIENTS

12 Oz of Boneless Salted Cod

½ Cup of Tomatoes, Medium Diced

2 Garlic Cloves, Finely Minced

¼ Cup of Onions, Medium Diced

½ Cup of Green Sweet Peppers, Medium Diced

¼ Scotch Bonnet Pepper, veins and seeds remo...

November 17, 2018

INGREDIENTS

Cooking Margarine - 3 tbsp
Onion (finely chopped) - 1 cup
Pimento Pepper (finely chopped) - 1/4 cup
Hot Pepper (finely chopped) - 1/2 tsp
Chive (finely chopped) - 1/2 cup
Garlic (minced) - 3 tbsp
Cooked Salted Fish - 2 cup...

January 15, 2018

*This is a paid advertisement.

YIELD - Approximately 50 Balls

INGREDIENTS

Jinca Gluten Free Flour - 2 cups

All Purpose Flour - 1 cup

Baking Powder - 1 tbsp

Salt - 1 1/2 tsp

Black Pepper - 1 tbsp

Onion Powder - 1 1/2 tsp

Garlic Powder - 1 1/2...

November 15, 2016

BREAKFAST SMOOTHIE INGREDIENTS 

1 1/2 Cups Milk

1/2 Avocado (Ripe)

1 Ripe Mango

5-10 Spinach/Kale Leaves

1 Scoop Protein Powder 

3 Packets of Equal Sugar

*Ice is Optional

BREAKFAST SMOOTHIE METHOD

Add all ingredients to blender.

Blend un...

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