Yield: 8 – 10 portions

INGREDIENTS

1 Cup of Yellow Split Peas (Washed and Soaked)

5 Cups Water

1 Tsp Salt

½ Tsp Turmeric Powder

½ Tsp Grounded Geera (Cumin)

7 Cloves Garlic, minced

¼ Cup Onions, minced

2 Pimento Peppers, minced

2 Tbsp Vegetabl...

Yield: 18 Wontons (2 Portions)

INGREDIENTS

For the Wontons:
1 (6 Oz) Chicken Breast, minced
½ Tsp Fresh Ginger, minced 
2 Tsp Sesame Oil 
1 Tsp Chief Brand Garlic Soy Sauce
¼ Tsp Black Pepper
18 Each Wonton Skins

For the Soup: 
3 Tbsp V...

Yield: 8 – 10 Portions

INGREDIENTS

To Precook Cow Heel:

2 ½ Lbs Cow Heel (1 Inch Thick)

2 Sprigs Thyme

2 Cloves Garlic

½ Tsp Salt

5 Cups Water

For Soup:

3 Tbsp Vegetable Oil

2 Tbsp Minced Garlic

½ Cup Chopped Onions

¼ Cup Chopped Celery

4 Pimento...

Yield: 8 - 10 Servings

INGREDIENTS

Cabbage - 1 1/2 lb (core included)

Carrot - 1 1/2 cups (Grated)

Salt - 1/2 tsp or to taste

Black Pepper - 1/4 tsp or to taste

Brown Sugar - 1/4 cup to 1/2 cup

Evaporated Milk - 1/4 cup (Optional)

Mayonnaise...

Yield: 8 – 10 Portions

INGREDIENTS

For Soup:

4 Tbsp Vegetable Oil

½ Cup Onion, chopped

3 Tbsp Garlic, minced

4 Pimento Peppers, minced

½ Cup Celery, chopped

3 Tbsp Chive, chopped

¼ Cup Carrot, small diced

8 oz, Pumpkin, small diced

9 Cups of Wa...

Yield: 8 - 10 Servings

INGREDIENTS

Elbow Macaroni - 400g

Salt - 1 tsp or to taste

Black Pepper - 1/2 tsp

Onion Powder - 1 tsp

Garlic Powder - 1 tsp

Brown Sugar - 1/4 cup

Sweet Pepper - 1/4 cup (diced)

Celery - 1/4 cup (roughly chopped)

Boiled...

Yield:  8 – 10 Portions

INGREDIENTS

2 Lbs of King Fish/Red Snapper
Juice of 1 Lime
1 Tsp Salt
¾ Tsp Black Pepper
3 Tbsp Fresh Green Seasoning
2 Tbsp Vegetable Oil
½ Cup Onions, chopped
1 Tbsp Garlic, minced 
6 Pimento Peppers, minced 
...