Welcome to another episode of How to Foodie Nation with Tiff and Khary! Today we’re making a comforting Curry Roasted Pumpkin Soup,...

Fermented Pepper Sauce Recipe: https://www.foodienationtt.com/single-post/fermented-pepper-sauce-recipe-by-chef-shaun-foodie-nation Green...

This steaming bowl of comfort is packed with flavor and simple to make. Get ready to cosy up and indulge in every spoonful. Yield - 2 to...

Yield - 10 to 15 Servings Ingredients: Dried Split Peas - 1 lb (washed) Turmeric Powder - 1 tsp Garlic - 5 + 5 whole cloves (roughly...

Yield - 6 to 8 Servings. Ingredients: Brown Sugar - 1/4 cup Dried Lentil Peas - 8 oz Pigtail - ½ lb (Optional) Roucou - 1 tbsp (Optional)...

Yield - 8 to 12 Servings. Ingredients: Bacon - 7 strips Broccoli - 2 heads (finely chopped) Red Onion - 1 cup (finely diced) Dried...