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  • Foodie Nation

Memorable Roast Fish, Bhagi & Fried Bake by Maje Moon in Matelot, Trinidad & Tobago 🇹🇹

Michael Marshall, the mastermind behind Maje Moon in Matelot, Trinidad & Tobago 🇹🇹 welcomes us into his kitchen with his locally caught, smoky roast fish, creamy coconut dasheen bush, and saltfish fried bakes (without saltfish), all served seaside for an unforgettable culinary experience. You too can get a taste of Maje Moon with one of Totally Toco’s tours.

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