Yield: 6 to 8 Servings INGREDIENTS Elbow Macaroni - 400g Heavy Cream - 250 ml Evaporated Milk - 250 ml Eggs - 2 large Margarine - 4 oz...

Yield: 16 - 18 Servings INGREDIENTS For the Bara Dough: 3 Cups All-Purpose Flour 1 Tsp Brown Sugar ½ Tsp Salt ½ Tsp Turmeric Powder...

Yield: 6 – 8 Portions INGREDIENTS 3 Lbs Seasoned Chicken, cut into pieces 1 ½ Tbsp Curry Powder 2 Tsp Turmeric Powder 2 Tsp Geera Powder...

Yield: 5 Portions INGREDIENTS 6 Oz of Champion Noodles 2 Tbsp of Vegetable Oil 2 Tbsp of Minced Garlic 2 Inch sized piece fresh...

Yield: 4 - 6 Servings INGREDIENTS Pork Shoulder/Leg - 2 lb (1” to 1 1/2” pieces) Salt - to taste Black Pepper - to taste Fresh Green...

Yield: 6 – 8 Portions INGREDIENTS 2 Lbs Seasoned Chicken, cut into pieces 2 Cups Flour ½ Tsp Paprika Powder ½ Tsp Garlic Powder ½ Tsp...

Choka Style Yield: 5 - 6 Portions INGREDIENTS ½ Lb Smoked Herring Filets 3 Tbsp Small Diced Green Sweet Peppers 2 Tbsp Chopped Scallions...