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- Nov 12, 2021
How To Make Curry Cow Heel
CURRY COW HEEL! Dev pulls out all the stops to convince Kez (and the rest of us) that his latest creation is the keeper that most Trini...
- Oct 22, 2021
How To Make Curry Chataigne
In this week’s episode, Kez learns how to prepare Curry Chataigne: INGREDIENTS 3-4 tbsp coconut oil 1 medium onion chopped ½ tsp methi or...
- Oct 20, 2021
Trini Curry Chicken Recipe by Chef Jeremy Lovell
Yield - 6 Persons Cook time – 1 hour Marinating time - 4 hours or overnight Prep time – 30 minutes Ingredients:  Chicken 3lb (cut into...
- Sep 24, 2021
How To Make Coconut Curry Shrimp
There’s no problem that Coconut can’t solve! Arlene demonstrates how she prepares her Coconut Curry Shrimp: Ingredients 1 ½ lbs Shrimp...
- Aug 25, 2021
Trini Chicken Pelau Recipe by Chef Jeremy Lovell
Serves: 6 persons INGREDIENTS 3 tbsp brown sugar 1 lb chicken for stew, cut and seasoned (green seasoning) 1½ cups uncooked rice (washed)...
- Aug 20, 2021
How To Make Trini Stew Chicken Liver
Natalie helps Chef Jeremy prepare a special Stew Liver as she makes her debut on ‘How To? Foodie Nation’: Yield - 6 Persons Cook time –...