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- Apr 6, 2022
Trini Stew Saltfish Recipe by Chef Jeremy Lovell
Yield: 6 Servings Cook Time: Approx. 1hr Prep Time: 30 mins Ingredients: Boneless Salted Cod– 3lb (boiled and shredded) Seasonings Mix:...
- Apr 1, 2022
How To Make Trini-Chinese Beef & Broccoli
In this week’s episode, Natalie learns how Dev prepares a classic Chinese restaurant menu item, Beef & Broccoli.
- Mar 23, 2022
Trini Curry Shrimp Recipe by Chef Jeremy Lovell
Yield: 6 Servings Cook Time: Approx. 45 minutes Prep Time: Seasoning of Shrimp – 30 minutes Marinating Time – 1 hour Ingredients: ...
- Mar 18, 2022
How To Grill Chicken Kebabs
This week’s episode takes Dev and Natalie to the grill as they assemble some delicious Chicken Kebabs. INGREDIENTS 2lbs boneless chicken...
- Mar 11, 2022
How To Make A (Vegan) Cauliflower Balti
In this week’s special episode of ‘How To? Foodie Nation’, Arlene is joined by the British High Commissioner to Trinidad & Tobago,...
- Feb 25, 2022
How To Make Trini Curry Conch
Curry Conch(s) is the topic of conversation in the ‘How To?’ kitchen today. Yield: 4 to 6 Servings Ingredients: Coconut Milk Powder - ½...