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How To Make Trini Aloo (Potato) Pies
The long-awaited Aloo Pie episode is finally here: Yield: 8 Portions INGREDIENTS For The Dough: 2 cups all-purpose flour ¾ tsp salt 2...
Nov 6, 2020


Trini Gulab Jamun Recipe Using Anchor Cow Brand Ghee
INGREDIENTS Full Cream Milk Powder - 1 1/2 cups All-Purpose Flour - 2 cups Cardamon - 1 tsp Nutmeg - 1 dash All Spice Powder - 1/4 tsp...
Nov 4, 2020


Trinbagonian Rum Punch Cocktail | Wah Yuh Drinkin?
In the first episode of 'Wah Yuh Drinkin?', veteran bartender/mixologist, Raakesh Madoo, takes Kezzianne on a tour of the Caribbean with...
Nov 2, 2020


Trini Parsad Recipe Using Anchor Cow Brand Ghee
INGREDIENTS Water - 3 cups Granulated Sugar - 1 cup Evaporated Milk - 250 ml Condensed Milk - 395 g Mixed Essence - 1 tbsp Cinnamon...
Oct 28, 2020


How To Make Trini Vegetarian (Soya) Lasagna
This week's episode is for vegetarians looking for a tasty solution to their lasagna cravings: Yield: 12 Portions INGREDIENTS To Activate...
Oct 23, 2020


How To Make Trini Peanut Punch
Kezzianne and Chef Jason finally get around to making the highly requested Peanut Punch recipe: Yield: 4 (6 oz) Portions INGREDIENTS 1½...
Oct 16, 2020


King Fish Tacos Recipe
INGREDIENTS Boneless King Fish - 8 oz (cubed) Salt - to taste Black Pepper - to taste Green Seasoning - 1/8 cup Minced Chadon...
Oct 14, 2020


Éclairs + More Sweet Treats at Adam's Bagels in Maraval, T&T | Foodie Finds
Kezzi stops by Adam's Bagels to satisfy her cravings for sweet treats!
Oct 12, 2020


How To Pan Sear Citrus Garlic Chicken Breast
Our friends at Khan's Poultry & Meats put us up to yet another challenge; a health-conscious Citrus Garlic Chicken Breast: Yield: 2...
Oct 9, 2020


How To Bake A Trini Carrot Cake
Chef Jason lets out his "closely guarded secret" recipe for Carrot Cake: Yield: 1 (9 Inch) Cake INGREDIENTS 4 eggs 1¼ cups Simply...
Oct 2, 2020









