Uncle Clyde in collaboration with Foodie Nation hosted "Christmas with Uncle Clyde", a food and fun-filled Trinbagonian lime that...

Yield: 2 Loaves INGREDIENTS Sifted Flour - 1 1/2 lb Shortening - 1 oz Marigold Margarine - 3 oz Grated Coconut - 3 oz Brown Sugar - 4...

Yield: About 64 (3 oz) Portions INGREDIENTS 1 Large Shoulder Ham (11 – 13 Lbs) 15 Spice Cloves 1 Cup of Brown Sugar ½ Cup of Honey 3...

Yield: 6 to 8 Servings INGREDIENTS Baigan (Eggplant) - 3 lbs Olive oil Salt Black Pepper Ricotta cheese - 15 oz Celery - 1/2 cup...

Jadee enjoys some roadside homemade ice-cream from "Team's" at the corner of Morne Coco and Crystal Stream Road in Petit Valley, Trinidad...

Yield: 1 Dozen Pastelles INGREDIENTS 3/4 Lb Minced Meat 1 Small Onion (finely chopped) 2 Tbsp Green Seasoning 1/2 Hot Pepper (finely...

Uncle Clyde in collaboration with Foodie Nation presents "Christmas with Uncle Clyde" Sunday 8th December 10:00 am - 5:00 pm Paramin,...

Yield: 6 (5 oz) Portions INGREDIENTS 2¼ Lbs of Deboned Chicken Thighs 1½ Tsp of Salt 1¼ Tsp of Black Pepper 1 Medium Minced Onion 5...

Yield: 6 to 8 Servings INGREDIENTS Green Fig (Banana) - 5 lbs (unpeeled) Butter - 4 oz Cooking Butter - 2 oz Salt - 1/2 tsp Black...

Jadee attempts to find out which Spicy Chicken Sandwich is better between the "Super Spicy" and "Mexicana" at Church's Chicken! More...