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- Jan 7, 2022
How To Make Trini Oatmeal Porridge
Start your day on the right foot with this hearty Oatmeal Porridge. Yield: 2 to 4 Servings Ingredients: Water – 4 cups Bay Leaves - 2...
- Dec 3, 2021
How To Bake Trini Hops Bread
Hot Hops! Dev teaches Kez how to prepare this simple yet classic Trini bread: Yield- 10 Ingredients: Flour - 4 cups (sifted) Dried Yeast-...
- Sep 3, 2021
How To Make Tomato Choka
Kez looks on with excitement as Chef Jeremy demonstrates how he prepares his spin of Tomato Choka: Yield - Serves 3 persons Cook time –...
- Jul 16, 2021
How To Make Curry Bodi
Another essential side dish for any plate of curry is Bodi. Dev shows Kez how to prepare it in de yard: Yield – 6 to 8 Servings...
- Jul 14, 2021
Sada Roti Recipe by Chef Jeremy Lovell
Serves: 6 persons INGREDIENTS 3 cups flour 4 tsps baking powder 1 tsp dry yeast 1 tsp salt 1½ – 1¾ cups water A little water METHOD 1. In...
- Jun 18, 2021
How To Make Chorai Bhagi (Spinach)
Kez and Dev are back in de yard to prepare an essential side dish, BHAGI: Yield – 6 to 8 Servings Ingredients: Chorai Bhagi – 1 to 2...