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- Jan 11
Trini Fish Broth Recipe by Chef Jeremy Lovell
Yield – 6 to 8 Persons Cook Time – 1 hour Marinating Time - 1 hour Prep Time – 1 hour Ingredients:  King Fish Steaks - 3lb Washing of...


- Jan 9
Exploring Wa Samaki Ecosystems' Permaculture Farm in Freeport, Trinidad and Tobago
Father and daughter team, Erle and Maleah Rahaman-Noronha, take us on a tour of Wa Samaki Ecosystems, their 30-acre permaculture farm in...


- Jan 7
Cane Juice, Ground Provisions, Curry & More at Moriah Ole Time Wedding in Tobago
Tobago Ole Time Wedding! 🇹🇹 Next on our Tobago Heritage Festival agenda landed us in Moriah for the Ole Time Wedding reenactment. Of...


- Jan 4
Chicken Broccoli Carrot CORN SOUP at Sats Official in Port of Spain 🇹🇹 Foodie Finds
Chicken Broccoli Carrot CORN SOUP? Jadee returns to the Queen's Park Savannah Food Court in Port of Spain, T&T 🇹🇹 to taste what's...


- Dec 28, 2022
Trini Black Eyed Peas Pelau Recipe by Chef Jeremy Lovell
Prep: 15 minutes Cook: 50 minutes Total: 1hr 5 minutes Servings: 6 to 8 Persons Ingredients:  Vegetable Oil – 3 tbsp  Smoked Turkey...


- Dec 23, 2022
Trini Sorrel Pepper Jelly Recipe by Chef Jeremy Lovell
Yield - Serves 8 to 12 persons Cook Time – Approx. 1hr Ingredients:  Dried Sorrel – 4oz OR (8oz fresh sorrel)  Whole Hot Pepper – 2 OR...


- Dec 21, 2022
Liquid Nitrogen SORREL ICE CREAM at Sweet B's in Port of Spain, T&T | Foodie Finds
Jadee tries Sorrel Flavored LIQUID NITROGEN Ice Cream for the first time at Sweet B's in the Queen's Park Savannah Food Court, in Port of...


- Dec 19, 2022
Trini Black Cake By Mr. Creamy's Christmas Delights in Trinidad & Tobago
Black Cake is on the agenda in "Mr. Creamy's" kitchen this week. Andrew Jones, of Mr. Creamy's Ponche De Creme and Christmas Delights,...


- Dec 16, 2022
Trini Cranberry Sauce Recipe by Chef Jeremy Lovell
Yield: Serves 8 to 12 Persons Cook Time: Approx. 45min Ingredients:  Dried Cranberries – 1 cup  Cranberry Sauce – 1 tin  Chive - 1...


- Dec 14, 2022
Trini Roasted Turkey Breast Recipe by Chef Jeremy Lovell
Yield – 8 to 12 Persons Cook Time – 1 ½ hours Marinating Time - 4 hours Prep Time – 30 minutes Ingredients:  Turkey Breast Boneless –...