How To Make Trini Sada Roti

This week’s episode heads back on the tawa as Natalie learns how to make Sada Roti. You will need 4 cups All-Purpose Flour 2 tbsp Baking...

How To Make Trini Pigeon Peas

Pigeon Peas is on the menu in the "How To?" kitchen this week. You will need 3-260g Pigeon Peas (canned) 1 cup Pumpkin (diced) 1 cup...

Trini Curry Mango Recipe by Chef Jeremy Lovell

Yield - 6 persons Cook time – 40mins Prep time – 20mins Ingredients:  Whole habanero – 1 whole  Chadon beni – 3 tbsp (finely chopped) ...

Shrimpy Fries, Wonton Nachos & More at Sumn Nice on Ariapita Avenue in T&T | Foodie Finds

Back on Ariapita Avenue, Jadee resumes his hunt for Sumn Nice to eat their popular Shrimpy Fries, Wonton Nachos, and Chicken Sandwich.

How To Make A Geera Pork & Plantain Pizza

Geera Pork & Plantain Pizza, yes you read that right, is on the menu in the "How To?" kitchen this week. Ingredients All Purpose Flour- 2...

Fruit Juices, Healthy Shots & More at Ganga Juice Bar in Woodbrook, T&T | Foodie Finds

For the next few weeks, Jadee will be exploring the food scene on and around Ariapita Avenue. His first stop is for shots of course, the...

How To Make Trini Red Beans

Arlene shows Kez how to prepare a simple yet hearty Red Beans for her Sunday Lunch. You will need 3 (400g) tins Red Beans (canned) 1 ½...

Trini-Chinese Lemon Chicken Recipe by Chef Jeremy Lovell

Yield – Serves 6 persons Cook Time – 1 hour Marinating Time - 1 hour Prep Time – 30 mins. Ingredients:  Boneless Chicken breast (cut...

Fried Chicken Cooked in Hot Pepper Oil at Pappy's BFC in Woodbrook, T&T | Foodie Finds

It took him long enough, but Jadee finally made it to Pappy's for a hot and tasty surprise. He didn't know that they deep-fry hot peppers...

How To Make Trini Red Mango

Arlene brings a sweet taste of Tobago for Natalie, in the form of her irresistible homemade Red Mango. You will need 6 Green /Full Mango...