Jadee gets his first taste of Dosti Roti, hot off the tawa, in the heart of Saint James, Port of Spain, Trinidad and Tobago! 🇹🇹...

Yield: 2 Loaves INGREDIENTS 2 Cups of Water (Tepid) ¼ Cup Sugar 2 Tbsp of Yeast 2½ Tbsp of Oil 2 Tsp of Salt 4 Cups of Flour 1 Tbsp...

INGREDIENTS Breadfruit - 1 Oil for frying - 3 cups Corn Starch - 1/4 cup (optional) Salt - to taste Chadon Beni/Culantro - 1/4 cup...

CHEESE PASTE INGREDIENTS | Yield: 8 – 10 Portions 2 Cups Cheddar Cheese, shredded 3 Tbsp Shredded Carrots 2 Tbsp Minced Onions 1 Tbsp...

Yield: 10 Portions INGREDIENTS 3 Tbsp Vegetable Oil ½ Cup Brown Sugar 1 Whole Seasoned Chicken (Cut into Pieces) 2¼ Cups Rice 1 Tin of...

Yield: 8 - 10 Servings INGREDIENTS Cabbage - 1 1/2 lb (core included) Carrot - 1 1/2 cups (Grated) Salt - 1/2 tsp or to taste Black...

Yield: 12 (3 oz) Portions INGREDIENTS 2 Cups Sugar 6 Eggs 4 Cups Milk 2 Tsp Vanilla Extract 1 Tsp Cinnamon Powder ½ Tsp Nutmeg Powder...

Yield: 6 - 8 Servings INGREDIENTS Dasheen/Taro Root - 4 lbs (unpeeled) Butter - 6 oz Salted Butter - 2 oz Onion - 1/3 cup (finely...

Yield: 18 – 20 Accras INGREDIENTS 12 oz Salted Cod (Boiled and Flaked) 1½ Cups Flour 3 Tsp Baking Powder ¾ Tsp Black Pepper ½ Tsp Geera...

Yield: 10 Hops INGREDIENTS Flour - 4 cups (sifted) Dried Yeast - 1 1/2 tbsp Brown Sugar - 1 1/2 tbsp Salt - 1 1/4 tsp Water - 10 to 12 oz...