Trini Shrimp Spring Roll Recipe by Chef Jeremy Lovell

Yield - serves 6 Cook time: Approx. 30min Prep time – 30min Ingredients:  16-20 peeled shrimp – 1lb (finely chopped)  Spring roll skin...

Carrot Bake & Saltfish Buljol at Rosie’s Homestyle Bakery in Bon Accord, T&T | Foodie Finds

Kezzi takes Tobago! Her first stop is for a hearty Carrot Bake with Saltfish Buljol at Rosie’s Homestyle Bakery on Milford Road in Bon...

How To Make Trini Corn Pie

Arlene shows Natalie how she prepares her delicious Corn Pie without using the stove top. You will need 2 cups Corn Meal 1 cup Whole...

The Farine Man of Les Coteaux Village, Trinidad & Tobago

Have you ever heard about Farine? Today, we head to Les Coteaux Village, Tobago, to meet Brian Elder, also known as “Farine Man”, to take...

Trini Stew Smoked Herring Recipe by Chef Jeremy Lovell

Yield - serves 6 Cook time: Approx. 1hr Prep time – 30min Ingredients:  Boneless smoke herring– 3lb (boiled and shredded) Seasonings...

Chicken Tenders, Lamb Gyro & Something NEW at Hassan Gyros on Ariapita Avenue in T&T | Foodie Finds

A good lime on or around Ariapita Avenue is not complete without a Gyro run. Jadee visits Hassan Gyros for their classic Lamb Trini Mix,...

How To Make Trini Sada Roti

This week’s episode heads back on the tawa as Natalie learns how to make Sada Roti. You will need 4 cups All-Purpose Flour 2 tbsp Baking...

How To Make Trini Pigeon Peas

Pigeon Peas is on the menu in the "How To?" kitchen this week. You will need 3-260g Pigeon Peas (canned) 1 cup Pumpkin (diced) 1 cup...

Trini Curry Mango Recipe by Chef Jeremy Lovell

Yield - 6 persons Cook time – 40mins Prep time – 20mins Ingredients:  Whole habanero – 1 whole  Chadon beni – 3 tbsp (finely chopped) ...

Shrimpy Fries, Wonton Nachos & More at Sumn Nice on Ariapita Avenue in T&T | Foodie Finds

Back on Ariapita Avenue, Jadee resumes his hunt for Sumn Nice to eat their popular Shrimpy Fries, Wonton Nachos, and Chicken Sandwich.