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- 1 hour ago
Sascha’s Scrumptious CHOCOLATE CAKE Recipe Made by Shaun 🇹🇹
Shaun demonstrates how his sister Sascha makes her scrumptious Chocolate Cake packed with all the necessary fixings: Ingredients: Lotus...


- 3 days ago
Spatchcocked Turkey with Homemade Stuffing Recipe by Shaun & Gizelle 🇹🇹
Aunty Gizelle makes our great grandmother’s Christmas Stuffing to accompany Shaun’s spatchcocked Turkey in the kitchen today: Turkey...


- 5 days ago
Young Entrepreneur Working to Put Trinidad & Tobago Products on the World Market 🇹🇹
Michael, co-founder of I Love Local (Lue & Perez Marketing and Distribution), welcomes us into their small factory and warehouse...


- Nov 27
Traditional Sponge Cake Recipe for Christmas by Chef Shaun 🇹🇹
Shaun demonstrates how he bakes a traditional Sponge Cake for Christmas: Yield - 1 (9" Round Cake) Ingredients Granulated Sugar - 1 cup....


- Nov 24
Classic Trinbagonian HOPS BREAD Recipe Baked by Shaun 🇹🇹
Shaun shows us how to bake Hops Bread (with some technical tips and tricks) to achieve that classic hard shell and soft fluffy interior:...


- Nov 22
Mr. Creamy’s Ponche De Creme & Black Cake Now Available in the US & Canada 🇹🇹
Our foodie friend, Andrew Jones aka “Mr. Creamy”, gives us some insight into how his now world-famous Ponche De Creme and Black Cake...


- Nov 21
Mini Fried Bakes Stuffed with Sardines
Yield – 6 Mini Bakes Ingredients All Purpose Flour – 2 cups Salt – 1 tsp Brown Sugar – ½ tsp Baking Powder – 2 tsp Margarine – 2 tbsp...


- Nov 20
Sherraine’s Spiced Rum Liqueur Recipe Mixed by Shaun 🇹🇹
An earthy spice-filled rum beverage is mixing up in the Foodie Nation kitchen today: Yield - 1 litre Ingredients Water - 1 cup Brown...


- Nov 17
Chinese Steamed Buns (POWS) with Pork, Chicken & Shrimp Recipe by Shaun & Aunty Giz 🇹🇹
Aunty Gizelle (Rhett’s Mom) joins Shaun in the kitchen to learn how to make her favorite Chinese Steamed Buns (POWS) with three different...


- Nov 15
Black Cake, Sorrel, Pastelles & More by Lou’s Kitchen in St. Joseph, T&T 🇹🇹
Ayana St. Louis, the mastermind behind Lou’s Kitchen, a small catering company based in St. Joseph, Trinidad and Tobago 🇹🇹 that’s doing...