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©2019 FOODIE NATION LIMITED TRINIDAD & TOBAGO 

Corned Beef Wrap Recipe

September 1, 2017

Yield - 6 Servings

 

*FC - Finely Chopped

 

INGREDIENTS

 

Extra Virgin Olive Oil - 1/8 cup
Onion - 1/2 cup FC
Pimento - 4 FC
Sweet Pepper - 1/3 cup diced
Libby's Diced Tomato - 1 can
Target Corned Beef - 1 can 
Cantina Wrap - 6
Lettuce - 1 (shredded)

 

METHOD

  1. Heat oil in a frying pan over medium heat. 

  2. Add onion, pimento and sweet pepper.

  3. Let cook for 3 minutes. 

  4. Add Libby's Diced Tomatoes and let cook for 2 minutes. 

  5. Mix Target Corned Beef into the veggies. 

  6. Once fully mixed; allow some of the liquid to evaporate. (5 minutes)

  7. Remove from heat once desired consistency is acquired. 

  8. Add lettuce to wrap, top with 2-3 tablespoons of Target Corned Beef and enjoy!

 

 

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